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| Registros recuperados : 16 | |
| 3. |  | STONE, L. F.; PORTES, T. A. de; MOREIRA, J. A. A. Efeitos da tensão da água do solo sobre a produtividade e o crescimento do feijoeiro. II. Crescimento. In: REUNIÃO SOBRE FEIJÃO IRRIGADO (GO, DF, MG, ES, SP, RJ), 1., 1988, Goiânia. Anais. Goiânia: EMBRAPA-CNPAF, 1990. p. 112. (EMBRAPA-CNPAF. Documentos, 27).| Biblioteca(s): Embrapa Arroz e Feijão. |
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| 5. | | FAGERIA, N. K.; BALIGAR, V. C.; MOREIRA, A.; PORTES, T. A. Dry bean genotypes evaluation for growth, yield components and phosphorus use efficiency. Journal of Plant Nutrition, London, v. 33, n. 14, p. 2167-2181, 2010.| Biblioteca(s): Embrapa Amazônia Ocidental. |
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| 6. | | CARVALHO, S. I. C.; PORTES, T. A.; KLUTHCOUSKI, J.; OLIVEIRA, I. P.; BUSO, L. H. Interferências do arroz, milho, sorgo e milheto sobre o crescimento de Brachiaria brizantha cv. Marandu, consorciados no Sistema Barreirão. In: REUNIÃO ANUAL DA SOCIEDADE BRASILEIRA DE ZOOTECNIA, 32., 1995, Brasília, DF. Anais... Brasília, DF: SBZ, 1995. p. 50-52.| Biblioteca(s): Embrapa Arroz e Feijão. |
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| 9. | | OLIVEIRA, I. P.; KLUTHCOUSKI, J.; DUTRA, L. G.; GUIMARAES, C. M.; PORTES, T. A. Sistema Barreirao: efeitos e aplicacao de P, Ca e Zn na producao de arroz e na recuperacao de pastagem. In: CONGRESSO BRASILEIRO DE CIENCIA DO SOLO, 24., 1993, Goiania, GO. Cerrados: fronteira agricola no seculo XXI: resumos. Goiania: Sociedade Brasileira de Ciencia do Solo, 1993. v.2. p. 63-64.| Biblioteca(s): Embrapa Cerrados. |
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| 10. | | OLIVEIRA, I. P.; KLUTHCOUSKI, J.; DUTRA, L. G.; GUIMARÃES, C. M.; PORTES, T. A. Sistema Barreirao - efeitos da aplicacao de P, Ca e Zn na producao de arroz e na recuperacao de pastagem. In: CONGRESSO BRASILEIRO DE CIENCIA DO SOLO, 24., 1993, Goiania. Cerrados: fronteira agricola no seculo XXI: resumos. Goiania: Sociedade Brasileira de Ciencia do Solo, 1993. v. 2. p. 63-64.| Biblioteca(s): Embrapa Arroz e Feijão. |
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| 11. | | BARBOZA, S. B. S. C.; GRACIANO-RIBEIRO, D.; TEIXEIRA, J. B.; PORTES, T. A.; SOUZA, L. A. C. Anatomia foliar de plantas micropropagadas de abacaxi. Pesquisa Agropecuária Brasileira, Brasília, v. 41, n. 2, p. 185-194, 2006.| Biblioteca(s): Embrapa Mandioca e Fruticultura; Embrapa Recursos Genéticos e Biotecnologia; Embrapa Unidades Centrais. |
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| 12. | | BARBOZA, S. B. S. C.; TEIXEIRA, J. B.; PORTES, T. A.; COPATI, L. A.; LEDO, A. da S. Cultivo inicial in vitro de gemas axiliares de Ananas comosus (L.) Merr., em meio líquido/sólido, na presença/ausência de luz. Ciência e Agrotecnologia, Lavras, v. 33, Ed. Especial, p. 1832-1836, 2009. Comunicação científica.| Biblioteca(s): Embrapa Tabuleiros Costeiros. |
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| 13. | | CARVALHO, S. I. C.; PORTES, T. A.; SILVA, N. P. S.; SOUZA, O. F.; BUSO, L. H.; OLIVEIRA, I. P. Interferencias do milho e do sorgo sobre o crescimento do capim-marandu, consorciados no Sistema Barreirao. In: CONGRESSO NACIONAL DE MILHO E SORGO, 20., 1994, Goiania, GO. Centro-Oeste: cinturao do milho e sorgo no Brasil: resumos. Goiania: Associacao Brasileira de Milho e Sorgo, 1994. p.232.| Biblioteca(s): Embrapa Cerrados. |
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| 14. | | MARTIN-DIDONET, C. C. G.; ALVES, M. B.; BERNARDES, F. S.; DIDONET, A. D.; PORTES, T. A. Efeito de diferentes fontes de nitrogênio na emissão de fluorescência de plantas de feijoeiro e sistema de hidroponia. Brazilian Journal of Plant Physiology, Piracicaba, v. 15, p. 65, set. 2003. Suplemento. Edição de Resumos do IX Congresso Brasileiro de Fisiologia Vegetal, Atibaia, SP, set. 2003.| Biblioteca(s): Embrapa Arroz e Feijão. |
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| 15. | | BERNARDES, F. de S.; PORTES, T. A. e C.; DIDONET, A. D.; MARTIN-DIDONET, C. C. G. Estudo sobre a influência de Azospirillum brasilense Sp 245 no estádio de plântula em quatro espécies diferentes de leguminosas. Brazilian Journal of Plant Physiology, Piracicaba, v. 15, p. 424, set. 2003. Suplemento. Edição de Resumos do IX Congresso Brasileiro de Fisiologia Vegetal, Atibaia, SP, set. 2003.| Biblioteca(s): Embrapa Arroz e Feijão. |
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| 16. | | CARVALHO, M. T. de M.; MOREIRA, J. A. A.; DIDONET, A. D.; BRASIL, E. M.; PORTES, T. A.; ROSA, S. A. Crecimento e produtividade de milho verde cultivado em sucessão a diferentes coberturas verdes. In: CONGRESSO BRASILEIRO DE AGROECOLOGIA, 2.; SEMINÁRIO INTERNACIONAL SOBRE AGROECOLOGIA, 5.; SEMINÁRIO ESTADUAL SOBRE AGROECOLOGIA, 6., 2004, Porto Alegre. Anais... Porto Alegre: EMATER/RS: ASCAR: Governo do Estado de Rio Grande do Sul: Embrapa, 2004. CD-ROM.| Biblioteca(s): Embrapa Hortaliças. |
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| Registros recuperados : 16 | |
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 | Acesso ao texto completo restrito à biblioteca da Embrapa Arroz e Feijão. Para informações adicionais entre em contato com cnpaf.biblioteca@embrapa.br. |
Registro Completo
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Biblioteca(s): |
Embrapa Arroz e Feijão. |
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Data corrente: |
15/10/2010 |
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Data da última atualização: |
06/06/2022 |
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Tipo da produção científica: |
Artigo em Periódico Indexado |
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Circulação/Nível: |
B - 1 |
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Autoria: |
FAGERIA, N. K.; BALIGAR, V. C.; MOREIRA, A.; PORTES, T. A. |
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Afiliação: |
NAND KUMAR FAGERIA, CNPAF; V. C. BALIGAR, USDA; ADONIS MOREIRA, CPAA; TOMÁS DE AQUINO PORTES, UFG. |
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Título: |
Dry bean genotypes evaluation for growth, yield components and phosphorus use efficiency. |
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Ano de publicação: |
2010 |
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Fonte/Imprenta: |
Journal of Plant Nutrition, v. 33, n. 14, p. 2167-2181, 2010. |
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DOI: |
https://doi.org/10.1080/01904167.2010.519089 |
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Idioma: |
Inglês |
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Conteúdo: |
Dry bean along with rice is a staple food for the population of South America. In this tropical region beans are grown on Oxisols and phosphorus (P) is one of the most yield limiting factors for dry bean production on these soils. A greenhouse experiment was conducted to evaluate P use efficiency in 20 elite dry bean genotypes grown at deficient (25 mg P kg-1 soil) and sufficient (200 mg P kg-1) levels of soil P. Grain yields and yield components were significantly increased with P fertilization and, interspecific genotype differences were observed for yield and yield components. The grain yield efficiency index (GYEI) was having highly significant quadratic association with grain yield. Based on GYEI most P use efficient genotypes were CNFP 8000, CNFP 10035, CNFP10104, CNFC 10410, CNFC 9461, CNFC 10467, CNFP 10109 and CNFP 10076 and most inefficient genotypes were CNFC 10438, CNFP 10120, CNFP 10103, and CNFC 10444. Shoot dry weight, number of pods per plant, 100-grain weights and number of seeds per pod was having significant positive association with grain yield. Hence, grain yield of dry bean can be improved with the improvement of these plant traits by adopting appropriate management practices. Soil pH, extractable P and calcium (Ca) saturation were significantly influenced by P treatments. Based on regression equation, optimum pH value in water was 6.6, optimum P in Mehlich 1 extraction solution was 36 mg kg-1 and optimum Ca saturation value was 37% for dry maximum bean yield. MenosDry bean along with rice is a staple food for the population of South America. In this tropical region beans are grown on Oxisols and phosphorus (P) is one of the most yield limiting factors for dry bean production on these soils. A greenhouse experiment was conducted to evaluate P use efficiency in 20 elite dry bean genotypes grown at deficient (25 mg P kg-1 soil) and sufficient (200 mg P kg-1) levels of soil P. Grain yields and yield components were significantly increased with P fertilization and, interspecific genotype differences were observed for yield and yield components. The grain yield efficiency index (GYEI) was having highly significant quadratic association with grain yield. Based on GYEI most P use efficient genotypes were CNFP 8000, CNFP 10035, CNFP10104, CNFC 10410, CNFC 9461, CNFC 10467, CNFP 10109 and CNFP 10076 and most inefficient genotypes were CNFC 10438, CNFP 10120, CNFP 10103, and CNFC 10444. Shoot dry weight, number of pods per plant, 100-grain weights and number of seeds per pod was having significant positive association with grain yield. Hence, grain yield of dry bean can be improved with the improvement of these plant traits by adopting appropriate management practices. Soil pH, extractable P and calcium (Ca) saturation were significantly influenced by P treatments. Based on regression equation, optimum pH value in water was 6.6, optimum P in Mehlich 1 extraction solution was 36 mg kg-1 and optimum Ca saturation value was 37% for dry maximum bean... Mostrar Tudo |
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Palavras-Chave: |
Índice de colheita. |
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Thesagro: |
Crescimento; Feijão; Fósforo; Phaseolus vulgaris; Produção. |
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Thesaurus NAL: |
Grain yield; Harvest index. |
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Categoria do assunto: |
F Plantas e Produtos de Origem Vegetal |
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Marc: |
LEADER 02292naa a2200265 a 4500
001 1864300
005 2022-06-06
008 2010 bl uuuu u00u1 u #d
024 7 $ahttps://doi.org/10.1080/01904167.2010.519089$2DOI
100 1 $aFAGERIA, N. K.
245 $aDry bean genotypes evaluation for growth, yield components and phosphorus use efficiency.$h[electronic resource]
260 $c2010
520 $aDry bean along with rice is a staple food for the population of South America. In this tropical region beans are grown on Oxisols and phosphorus (P) is one of the most yield limiting factors for dry bean production on these soils. A greenhouse experiment was conducted to evaluate P use efficiency in 20 elite dry bean genotypes grown at deficient (25 mg P kg-1 soil) and sufficient (200 mg P kg-1) levels of soil P. Grain yields and yield components were significantly increased with P fertilization and, interspecific genotype differences were observed for yield and yield components. The grain yield efficiency index (GYEI) was having highly significant quadratic association with grain yield. Based on GYEI most P use efficient genotypes were CNFP 8000, CNFP 10035, CNFP10104, CNFC 10410, CNFC 9461, CNFC 10467, CNFP 10109 and CNFP 10076 and most inefficient genotypes were CNFC 10438, CNFP 10120, CNFP 10103, and CNFC 10444. Shoot dry weight, number of pods per plant, 100-grain weights and number of seeds per pod was having significant positive association with grain yield. Hence, grain yield of dry bean can be improved with the improvement of these plant traits by adopting appropriate management practices. Soil pH, extractable P and calcium (Ca) saturation were significantly influenced by P treatments. Based on regression equation, optimum pH value in water was 6.6, optimum P in Mehlich 1 extraction solution was 36 mg kg-1 and optimum Ca saturation value was 37% for dry maximum bean yield.
650 $aGrain yield
650 $aHarvest index
650 $aCrescimento
650 $aFeijão
650 $aFósforo
650 $aPhaseolus vulgaris
650 $aProdução
653 $aÍndice de colheita
700 1 $aBALIGAR, V. C.
700 1 $aMOREIRA, A.
700 1 $aPORTES, T. A.
773 $tJournal of Plant Nutrition$gv. 33, n. 14, p. 2167-2181, 2010.
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